Phlebotomy Technician
Our program consist of four hours per week of instructional teaching for five consecutive weeks with a mandatory four- hour clinical lab assessment. After which, the students will have up to 6 …
http://www.myskeeper.comOur program consist of four hours per week of instructional teaching for five consecutive weeks with a mandatory four- hour clinical lab assessment. After which, the students will have up to 6 …
http://www.myskeeper.comThe program provides students with the necessary skills and knowledge to perform venipuncture, and other specimen collection as well as various laboratory procedures including sterilization and …
http://www.nursemaggie.comThe program provides a comprehensive training with focus on personal care skills, hygiene, the role of the home health aide, Patient’s bill of rights, client safety, and confidentiality.
http://www.nursemaggie.com-The curriculum involves 1500 hours to satisfy Delaware State requirements. The course includes extensive instruction and practical experience in cutting, hair coloring, perming, customer servic…
https://paulmitchell.edu/delaware/programs/cosmetologyThe curriculum involves 250 hours with two (2) or more years of experience behind the chair to satisfy Delaware state requirements. The course educates prospective instructors cosmetology/esthet…
https://paulmitchell.edu/delaware/programs/instructor-programhttps://paulmitchell.edu/delaware/programs/instructor-250-The curriculum involves 500 hours with less than two (2) years of experience behind the chair behind the chair to satisfy Delaware state requirements. The course educates prospective instructor…
https://paulmitchell.edu/delaware/programs/instructor-programThe Culinary School provides students the skills needed to gain entry level employment in a restaurant or food service establishment.
TCS culinary training sessions take place Monday thr…
http://www.fbd.org/delawarefoodworks
The Logistics, Operations, General Warehousing, & Inventory Control (LOGIC) Program provides students the skills needed to gain entry level employment in the warehouse industry.
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https://www.fbd.org/logic/The Culinary School provides students the skills needed to gain entry level employment in a restaurant or food service establishment.
TCS culinary training sessions take place Monday thr…
This program is nationally recognized by the Association for Middle Level Education (AMLE) and is accredited by CAEP (Council for the Accreditation of Educator Preparation) under NCATE Standards…