Resume Search

• Greet customers and organized floor section for table seating
• Effective leader with strong decision making, communication, organizational and interpersonal skills
• Seeks to continually improve guest and team member's satisfaction

• Garnish meals according to chef's/customer’s  request
• Expedite meals to assist servers during peak times
• Coordinate catering activities for large and small venues
• Select menu items for breakfast, lunch, and dinner

• Greet customers and organized floor section for table seating
• ServeSafe Certified with over 7 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
...

Customer oriented problem solver with an ability to adapt to new situations seeking a office receptionist position.