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Cook/ Chef/ Cafeteria
Ayana Vest
- ServeSafe Certified with over 7 years' experience as a cook and manager in the hospitality industry
Resume2
Cook position where my cooking experience can be fully utilized to improve customer satisfaction and enhance the company brand name.
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kitchen/laboror
Amanda Tokash-Peters
Research Technician
Molecular Biologist
Cook1
ServeSafe certified, 2 years experience Cooking for 600-1700 collage student count per day or night. Also 80-100 count in a nursing house as aid, Prepping, cooking, assembling, cleaning, meeting deadlines daily, practicing safety
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