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Host(ess)


Makes customers by graciously greeting guests upon arrival, escorting them to their table and providing menus to them once seated.  Ensures equality of seating for wait staff and is aware of…

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Banquet Server

Responsible for set-up, service to guests and break-down of banquet events.Exceeds the guest’s expectations and Harry’s expectations of high quality of service and continuously improving that qu…

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Expeditor (Kid Shelleen's)

Coordinates assembly of food in the kitchen so servers can deliver orders to the dining room guests in a timely manner.

Inspects, garnishes and organizes orders to the established standa…

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LINE COOK

LINE COOK
Up to $20.00 / hour

Calling all LINE COOKS -
Work as part of a culinary team that uses fresh seasonal artisanal items in…

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Dishwasher

The DISHWASHER is responsible for washing and storing properly all dishes, utensils, cups and small equipment for the kitchen.  Maintaining the dish room and dish machine in a sanitary a…

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